Ingredients
Method
- Step 1: Melt the white chocolate melts according to package instructions, making sure it’s nice and smooth.
- Step 2: Dip each pretzel rod into the melted white chocolate, ensuring it is fully coated.
- Step 3: Place the coated pretzels on a parchment-lined baking sheet and allow them to set until the chocolate hardens.
- Step 4: Use the black decorating icing to create a spiderweb design on each pretzel.
- Step 5: Attach candy eyes to complete the spider look.
- Step 6: Allow the icing to dry before serving.
Notes
These spiderwebs can be made ahead of time and stored for a few days, making them ideal for party prep.
